Clayfield began with two wheels, a secondhand kiln, and a stubborn belief that good things take time. We are a neighborhood studio — the kind of place where regulars leave their mugs on the shelf and newcomers are handed an apron and a fresh ball of clay within minutes of walking in.
Everything here is made by hand and fired slow. We work in small batches, glaze in earthy tones, and let each piece carry the marks of the person who shaped it. No two are alike, and that is exactly the point.
A handful of pieces from the shelves — mugs, vessels, and forms still finding their use.
Center your first lump of clay and pull your first walls. No experience needed — just a willingness to make a mess.
Finish your bisque-fired pieces. Mix, layer, and test earthy glazes, then send them off for a slow second firing.
Pinch, coil, and slab your way to bowls and vessels — no wheel required. A calm, hands-on Saturday morning.